Hello!
My name is Sarah and I LOVE to bake!
I'm currently in my early twenties, a recent college graduate, and a newlywed!
Baking has been a passion of mine for years and was even called Betty Crocker in High School. In order to combat the extra calories it can sometimes add I stay as healthy as possible. But that doesn't mean I don't enjoy life to the fullest! We all have our guilty pleasures :) But I believe that being healthy does not mean giving up all the bad stuff entirely. There are so many healthy and just as delicious (sometimes even better!) alternatives. And you know what? Sometimes I just want some good old fried food. Wings and donuts are my kryptonite!
Our two year anniversary and wedding day! |
Our one year anniversary. |
My Family
I am so thankful for my amazing husband, Matt, who helped me tremendously with going gluten and dairy free. He was there in the beginning and has been my taste tester. He has literally eaten everything I have made regardless of how it looks or smells!! My little mutt, Bijou, has been there to keep me company on our daily walks. She also reminds me that she needs her daily walks :) And now baby Summer, our gorgeous American Staffordshire Terrier, who keeps all of us active with her spurts of energy. This is my little family that loves and supports me every day! I don't know how I got so lucky :)
Bijou and Summer
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